Sekitobei Set of 2 Japanese Stainless Steel Steak Knives

The exquisite Japanese design of these Sekitobei steak knives features superior quality stainless steel, making them essential for anyone who enjoys steak from time to time. The 11 cm blades have a fantastic serrated edge, so you can slice steak with complete ease, then simply place the knives in the dishwasher for effortless cleaning. With a secure grip handle and lightweight feel, the knives provide total control and will match your existing tableware perfectly with their smart silver finish. Each steak knife has a blade length of 11 cm or 4.3 inches, ideal for slicing a cut of sirloin, fillet or ribeye cooked to taste.