With a polished blade and black handle Kai Wasabi Black kitchen knives feature a stainless steel blade with a hardness of 58±1 HRC that lend your kitchen the unmistakable Far Eastern flair.
Set contains: Kai Wasabi Black 16.5 cm blade Santoku knife, 15 cm blade Utility Knife and 10 cm blade Utility knife.
In contrast to the traditional Japanese wood handle the black handle is not inserted but embraces the blade completely. Thus the blade is closely connected to the handle, not allowing dirt to settle in any gaps.
The distinguishing feature of the Kai Wasabi Black series is the single-edged blade: the result is a high cutting performance. Developed in Japan these knives add some unmistakably Far Eastern flair to the kitchen.
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